Easy 5-minute Chimichurri Sauce recipe made with parsley, garlic, lemon, vinegar and olive oil balances the flavors of any savory dish, not only steak! Perfect condiment for the summer grilling season!
0 Just combine everything in your food processor and pulse until combined. The chimichurri sauce is supposed to be a little grainy, but feel free to adjust the consistency and texture to your liking. If it's not liquid enough, just add a little more oil. Enjoy! See the usage tips above.